Good Catch Seafood Pop UpFall 2022
PAST EVENTS
Click an image below to view photos from a past event
February 24 through April 7
Lunch and Dinner
Various Locations
Every Friday during Lent (February 24 through April 7), Campus Dining will be offering expanded fish options on all menus.
March 21 - April 21
West & East Side Dine-In and Halal NY
For our Guests observing Ramadan, please speak to a manager, in a RED Shirt, at East Side or West Side Dine-In if you’d like to take a meal with you the night before. We will provide breakfast and grab n’ go items.
All of our boneless chicken products are certified Halal. Halal hamburgers and hot dogs available upon request at the Grill.
Milk and dates will also be available.
Halal NY will adjust hours to 12pm to 8pm, Monday through Friday.
Tuesday, March 21
11:30am to 1pm
West Side Dine-In
This month's superfood is Beans! Join us at West Side Dine-in to make your own hummus. Did you know: Chickpeas are an excellent source of plant-based protein!
Accepted Payment Methods: The event is in the Dine-In location, so you can enter with a meal swipe, dining dollars, Wolfie Wallet, or credit/debit card and enjoy the event and all-you-care-to-eat menu options at all of the food platforms within Dine-In.
Tuesday, March 21
5pm to 9pm
West Side Dine-In
“The story behind the food was powerful. Things I cared about intersected through food. Physical, creative and aesthetic elements came together and nagged a bigger issue that was important to me.”
That is Evan Hanczor’s philosophy behind food—sustainable food, in particular.
Hanczor grew up cooking with his dad and moved to New Orleans for college, where his culinary passion evolved. The thriving flavors of the city inspired Hanczor. Evan Hanczor is the longtime chef of Egg restaurant in Brooklyn and Tokyo, and the new Little Egg opening spring of 2023 in Crown Heights, Brooklyn. He is the founder of Tables of Contents, an arts organization that creates unique experiences and gatherings at the intersections of food and art, and is the creator and editor of the Tables of Contents Community Cookbook.
Accepted Payment Methods: The event is in the Dine-In location, so you can enter with a meal swipe, dining dollars, Wolfie Wallet, or credit/debit card and enjoy the event and all-you-care-to-eat menu options at all of the food platforms within Dine-In.
Wednesday, March 22
12:30pm to 2:30pm
SAC Plaza
While supplies last.
Wednesday, March 22
Dinner
West & East Side Dine-In
While supplies last.
Accepted Payment Methods: The event is in the Dine-In location, so you can enter with a meal swipe, dining dollars, Wolfie Wallet, or credit/debit card and enjoy the event and all-you-care-to-eat menu options at all of the food platforms within Dine-In.
Monday, March 27
Lunch
East Side and West Side Dine-In
Join us for a special lunch at dine-in featuring a special menu item from Campus Dietitian and Wellness Leader Laura Martorano: Grilled Buffalo Chicken toppped with Crumbled Blue Cheese, Roasted Sweet Potato Wednes and Roasted Brussels Sprouts.
Tuesday, March 28
11:30am to 1pm
East Side Dine-In
This month's superfood is Beans! Join us at East Side Dine-in to make your own hummus. Did you know: Chickpeas are an excellent source of plant-based protein!
Accepted Payment Methods: The event is in the Dine-In location, so you can enter with a meal swipe, dining dollars, Wolfie Wallet, or credit/debit card and enjoy the event and all-you-care-to-eat menu options at all of the food platforms within Dine-In.
Thursday, March 30
Lunch
East & West Side Dine-In
Join us at Dine-In for all of your ballpark favorites!
Accepted Payment Methods: The event is in the Dine-In location, so you can enter with a meal swipe, dining dollars, Wolfie Wallet, or credit/debit card and enjoy the event and all-you-care-to-eat menu options at all of the food platforms within Dine-In.
April 2023
Lunch & Dinner
East & West Side Dine-In
Accepted Payment Methods: The event is in the Dine-In location, so you can enter with a meal swipe, dining dollars, Wolfie Wallet, or credit/debit card and enjoy the event and all-you-care-to-eat menu options at all of the food platforms within Dine-In.
Monday, April 3
All day
East & West Side Dine-In
Looking to add Meatless Monday to your lifestyle? Research has shown that swapping in plant-based meals may help decrease your risk of chronic conditions such as cancer, cardiovascular disease, diabetes, and obesity.
Accepted Payment Methods: The event is in the Dine-In location, so you can enter with a meal swipe, dining dollars, Wolfie Wallet, or credit/debit card and enjoy the event and all-you-care-to-eat menu options at all of the food platforms within Dine-In.
Tuesday, April 4
Lunch
East Side Dine-In
Accepted Payment Methods: The event is in the Dine-In location, so you can enter with a meal swipe, dining dollars, Wolfie Wallet, or credit/debit card and enjoy the event and all-you-care-to-eat menu options at all of the food platforms within Dine-In.
Thursday, April 6
Lunch
West Side Dine-In
Accepted Payment Methods: The event is in the Dine-In location, so you can enter with a meal swipe, dining dollars, Wolfie Wallet, or credit/debit card and enjoy the event and all-you-care-to-eat menu options at all of the food platforms within Dine-In.
Monday, April 24
All day
East & West Side Dine-In
Looking to add Meatless Monday to your lifestyle? Research has shown that swapping in plant-based meals may help decrease your risk of chronic conditions such as cancer, cardiovascular disease, diabetes, and obesity.
Accepted Payment Methods: The event is in the Dine-In location, so you can enter with a meal swipe, dining dollars, Wolfie Wallet, or credit/debit card and enjoy the event and all-you-care-to-eat menu options at all of the food platforms within Dine-In.
Click an image below to view photos from a past event