Sweet Treats with Sam

Join Samantha August, our baker-in-residence, to bake some sweet treats. 

Virtual, on the Center for Prevention and Outreach's social media channels:  facebook.edu/sbucpo and instagram.com/sbu.cpo

New uploads: Monday, March 29, Wednesday, March 31, and Friday, April 2 

Hosted by Center for Prevention and Outreach

For more details and to register, visit SB Engaged

Cookie Decorating

Join us to decorate cookies with icing and other yummy things! 

In-person 

Monday, March 29 at 12pm

Hosted by Center for Prevention and Outreach, Faculty Student Association and Campus Dining

For more details and to register, visit SB Engaged

Meal Planning Your Way: Balanced & on a Budget

Calling all foodies: Join us for meal planning tips & tricks! Whether you're vegan or gluten free, have access to a full kitchen or just a microwave and a mini fridge, we've got you covered. We'll walk you through how to create a budget and meal plan that best suits your needs.

In-person and Virtual

Tuesday, March 30 at 4pm

Hosted by SEA

For more details and to register, visit SB Engaged

Comfort Food Makeover - Teaching Kitchen

We will host a live teaching kitchen event, which will also be "broadcast" virtually, where you will learn how to transform  an unhealthy version to a healthy, yet delicious dish!

In-person and Virtual

Wednesday, March 31 at 1pm and on SBU Eats' Instagram at instagram.com/sbu_eats 

Hosted by Center for Prevention and Outreach, Faculty Student Association and Campus Dining

For more details and to register, visit SB Engaged 

Wellness Wednesday

Our campus dietitian Laura Martorano, MS, RD, CDN is helping you kick off your health and wellness goals with “Wellness Wednesdays.” Meet Laura at West Side dine-in at 11am and East Side dine-in at 2pm to enjoy a healthy treat and chat about your nutrition goals. Laura will be giving out samplings of Red Quinoa Chipotle Lime Salad with Roasted Corn & Avocado. 

If you would like free nutrition counseling, have questions about dietary needs or food allergies, set up a virtual appointment online, call 631.632.9979 or email laura.martorano@stonybrook.edu.

In-person

Wednesday, March 31 at 11am at West Side dine-in, and 2pm at East Side dine-in. Students can use a meal swipe, dining dollars or Wolfie Wallet at dine-in. 

Hosted by  Faculty Student Association and Campus Dining

Halfway to The Weekend Pop Up

East Side dine-in from 11am-3pm and West Side dine-in from 11am-4pm

In-person

Wednesday, March 31. Students can use a meal swipe, dining dollars or Wolfie Wallet at dine-in.  

Hosted by  Faculty Student Association and Campus Dining 

Global Night - Spain

Take a culinary tour of Spain and enjoy Shrimp Sofrito With Tomatoes, Peppers, Garlic, Onion and Cumin, Vegetable Paella with Broccoli, Lima Beans, Tomatoes, Chickpeas and Green Olives, Patatas Bravas (Fried Potatoes with Spicy Tomato Sauce and Garlic Aioli),  and Zucchini and Tomato Sauté with Garlic and Parsley.

In-person

March 30. East Side dine-in: 4pm-9pm and West Side dine-in: 5pm-9pm. Students can use a meal swipe, dining dollars or Wolfie Wallet at dine-in. 

Hosted by  Faculty Student Association and Campus Dining 

Global Night - Sicily

Take a culinary tour of Sicily and enjoy delicious Sicilian food: Chicken cutlet with watermelon shaved fennel and cucumber salad, Pasta Alla Norma with crispy caper berries, String beans with roasted red peppers and balsamic vinegar. Vegan option:  Eggplant caponata, Couscous and red lentil, Sautéed swish chard and garlic confit.

In-person

March 31. East Side dine-in: 4pm-9pm and West Side dine-in: 5pm-9pm. Students can use a meal swipe, dining dollars or Wolfie Wallet at dine-in. 

Hosted by  Faculty Student Association and Campus Dining 

Global Night - Polinesia

Take a culinary tour of the Polinesia  and enjoy some delicious Polinesian staples: Huli Huli Chicken, Ginger Pineapple Soy Sauce, Sesame Grilled Tofu With Coconut Curry Sauce, Roasted Tri-Color Peppers, Sesame Spinach Stir-Fry and Coconut Jasmine Rice.

In-person

April 1. East Side dine-in: 4pm-9pm and West Side dine-in: 5pm-9pm. Students can use a meal swipe, dining dollars or Wolfie Wallet at dine-in. 

Hosted by  Faculty Student Association and Campus Dining 

Session with On Campus Dietician

Have the opportunity to ask questions and learn new things with a Dietician!

In-person

Friday, April 2 at 5pm 

Hosted by Mendelsohn Quad

For more details and to register, visit SB Engaged