Nitrogen Ice Cream: Thursday, September 28
A Sweet Treat With a Scientific Twist
Where: East Side Dining Dine-in, Chef’s Table
When: Thursday, September 28 • 5:30pm to 6:30pm
Join the Stony Brook Undergraduate American Chemical Society Club students as they lead an interactive culinary demonstration to bring together students’ passion for the sciences while creating a delicious dessert.
Enjoy Yummy Samples!