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Urban Eats

Open Monday - Friday from 11am to 6pm

Grab and go items now available!

Halal chicken available upon request

  • Regular Menu

    Regular Menu

    Hamburger ($7.60):  6oz chargrilled Angus burger served on a toasted brioche bun with French fries. (Add cheese 50¢, Add bacon $1)

    Turkey Burger ($7.60):  7oz all white meat ground free range turkey served on a toasted brioche bun with farm fresh lettuce and vine ripened sliced tomatoes, served with French fries

    Garden Burger ($7.10):  Fresh ground farm to table vegetables hand formed into a 6oz patty served on a toasted brioche bun with farm fresh lettuce and vine ripened sliced tomatoes, served with French fries

    Homestyle Chicken Tenders ($9.80):  Tender cuts of all white meat chicken lightly battered and deep fried till golden brown served with French fries

    Grilled or Crispy Chicken Sandwich ($9.65):  Chargrilled chicken breast with a farm fresh herb marinade or southern fried crispy buttermilk chicken breast served on a toasted brioche bun with farm fresh lettuce and vine ripened sliced tomatoes, served with French fries

    Grilled Cheese Sandwich ($6.10):  Thick sliced country style white bread pressed with a blanket of melted cheddar & American cheese, served with French fries

    Chicken Wings (5pc $10.60 or 10pc $12.80):  Deep fried blazin’ buffalo style chicken wings served with celery sticks, bleu cheese or ranch dipping sauce, served with French fries

    Santa Fe Crispy Chicken Wrap ($10.75):  Crispy fried chicken breast layered with pico de gallo, applewood smoked bacon, cheddar jack cheese & chipotle aioli wrapped in a warm flour tortilla and served with French fries

    Craft Salad ($9.20):  Build your own farm to table salad…Locally sourced crisp salad greens and assorted toppings tossed with your choice of house made dressing. Price to include your choice of protein: grilled or fried chicken, tofu

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  • Specials

    Weekly Specials

    Week of August 3

    Greek Salad ($9.95):  Chopped crisp hearts of romaine lettuce tossed with plump pitted kalamata olives, sliced pepperoncini peppers, roasted garlic marinated artichoke hearts, sliced red onion, crumbled feta cheese, stuffed grape leaves and toasted pita chips in a lemon-oregano red wine vinaigrette.

    Super Food Salad ($9.95):  Locally sourced Satur Farms baby kale and Napa cabbage tossed with wild Maine blueberries, Hass avocados, pickled red onions, toasted sliced almonds and flowering South American red quinoa.

    Honey Mustard Chicken ($ 9.95):  Crispy fried juicy chicken breast with thinly sliced house smoked ham, topped with a blanket of melted swiss, smothered with a honey mustard slaw served on a toasted ciabatta roll

    Crispy Coconut Crusted Chicken ($ 9.95):  Juicy breast of all white meat chicken coated with a panko and sweet shredded coconut, pan fried and topped with a mango chutney aioli served on a fresh baked brioche bun with a bed of lettuce and sliced vine ripe tomatoes

    Blackened Chicken ($9.95):  Cajun seasoned juicy chicken breast seared in a cast iron skillet topped with grilled sliced pineapple, house-made pickled red onions and a sweet & sour tomato relish, served on top of a toasted brioche bun

    Santa Fe Burger ($9.95):  Juicy chargrilled 6oz. Angus beef burger with melted cheddar jack cheese, Applewood smoked bacon, grilled farm fresh tomatoes, house made pickled jalapeños, topped with a crispy tortilla nest on toasted brioche bun

    Portabello Burger ($ 9.95):   Chargrilled, locally-sourced portobello mushroom layered with roasted red peppers, fresh mozzarella & balsamic braised onions, finished with a house made roasted garlic aioli served on a toasted brioche bun

    Marinated Teriyaki Burger ($9.95):  6oz teriyaki marinated Angus beef burger grilled to perfection topped with stir-fry vegetable slaw and crispy Asian noodles

    The South Philly Original ($9.95):  Griddled shaved beef smothered in sautéed peppers, onions & farm fresh mushrooms topped with a blanket of melted provolone and Swiss served on a freshly baked club roll

    The Smoked Pork Philly ($9.95):  Slow braised pulled pork smothered with caramelized onions and topped with Applewood smoked bacon and melted Swiss cheese

    The Chicken Fajita Philly ($9.95):  Thinly sliced free range chicken seasoned with traditional Mexican spices and lightly sautéed with peppers and caramelized onions, topped with melted shredded cheddar jack and a drizzle of chipotle ranch aioli

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