
FALL 2023 - WELCOME WEEK
Teaching Kitchen (Spring Rolls) with Laura Martorano, MS, RD, CDN
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7pm to 8pm
East Side Dining (by Starbucks®)
Learn to make fresh spring rolls with a soy dipping sauce in this interactive hands-on workshop!
Teaching Kitchen (Spring Rolls) with Laura Martorano, MS, RD, CDN
Add To Google Calendar | iCal/Outlook
8pm to 9pm
East Side Dining (by Starbucks®)
Learn to make fresh spring rolls with a soy dipping sauce in this interactive hands-on workshop!
Fun at East Side Dining
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7pm to 9pm
East Side Dining
Join Student Engagement & Activities for fun activities at East Side Dining
Tuesday, August 22nd 7-9pm
7-8pm: Finish the Lyrics Game
8-9pm Grocery Bingo
Win some great prizes!
Welcome to Stony Brook University! :)
Day of the Event: Upon arriving to the event, staff will ask you for your event pass to scan. This can be found in the CORQ app under the drop-down tab once you sign-in to CORQ using your Stony Brook NetID. This is a contactless check-in system.
Monster Energy Drink Popup
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12pm to 3pm
East Side Dining
Stop by East Side Dining (near the main entrance) and grab a sample of Monster Energy!

Making Sustainable Eating Easy and Fun!
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1pm to 2pm
Roth Food Court, Second Floor
Learn to reduce, reuse and recycle as well as understand the relationship between sustainability and our food systems. This workshop will help you locate resources for local farmers’ markets, teach you how to start growing your own produce and understand the nutritional benefits of local and home-grown fruits and vegetables. Learn to plant seedlings in compostable seed starters and grow your own herbs. Take a tour of our on campus Freight Farm! Learn about volunteer opportunities at the Community Garden!

Smoothie Bike Spin-Off
7pm to 10pm
Stony Brook Union Patio
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Face-off against your peers in a head-to-head battle to make a smoothie with a blender powered by a stationary bike!
No signup required!

Allergen Workshop with Laura Martorano, MS, RD, CDN
10am to 11am
Roth Food Court, Second Floor
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This hands-on teaching kitchen workshop is for students who want to learn more about allergen-friendly dining on campus!

Shark Week Desserts
11:30am to 12:30pm
Roth Food Court, Second Floor
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Learn to Bake It Better with Lisamarie Gonzalez, an award winning Pastry Chef, Chocolatier and Lead Baker at Stonv Brook Hospital.

Elevate Your Mood Teaching Kitchen with Laura Martorano, MS, RD, CDN
1pm to 2pm
Roth Food Court, Second Floor
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In this hands-on workshop you will make mango avocado salsa, a recipe that will energize your body to help you feel your best!
