
CELEBRATE DIWALI THROUGH FOOD
Friday, October 21 through Monday, October 24
East & West Side Dine-In
Diwali, the festival of lights, celebrates Lord Rama's eventual defeat of the evil spirit Ravana, and his triumphant return to his home after fourteen years of exile. It is called the “festival of lights” since it involves the lighting of small clay lamps filled with oil to signify the triumph of good over evil, light over darkness and knowledge over ignorance. This year’s celebration includes lavish Diwali meals at dining locations throughout campus.
Learn More Enter to win a seat at Teaching Kitchen Diwali Schedule
Schedule of Events
FRIDAY, OCTOBER 21
Dine-in Dinner at the Grill will feature:
- Desi Burger (chicken sandwich)*
- Masala Fries
- Green Chutney
- Red Chutney
*Veggie burger may be substituted upon request.
SATURDAY, OCTOBER 22
Dine-in Dinner at the pasta station will feature:
- Chicken Tikka Masala Pizza
- Paneer Tikka Masala Pizza
- Green Chutney
- Red Chutney
SUNDAY, OCTOBER 23
Deli special at Dine-In: Cucumber Chutney Sandwich (cucumber, green chutney, spicy chutney, tomato and butter)
MONDAY, OCTOBER 24
Dine-in Dinner at Chef’s Table/International Market will feature Chana Masala (dry) with Basmati Rice and Naan, Tadka Dal, Mango Lassi and Gulab Jamun for dessert
Tadka, Essence of India at Roth Food Court will feature a special menu including Dal Makhani, Creamy Matar Paneer Curry, Pav Bhaji, Samosa Chaat, Falooda Milk Shake, Jalebi, Gulab Jamun, Basmati Rice, Naan and Pav
TUESDAY, OCTOBER 25
Curry Kitchen at Jasmine will feature a Bento Box Special (while supplies last).
Win a seat to a special Diwali Teaching Kitchen!
Teaching Kitchen
There will be a special Diwali Teaching Kitchen program on Monday, October 24, at 1 pm at Roth Food Court
Enter to Win a Seat!
Fill out a quick web form for a chance to win a seat to this fun-filled Teaching Kitchen !!