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Startup Companies

Here is an opportunity to learn more about the Companies participating in the Stony Brook University Food Business Incubator Program.

Click here to find out which local farmers markets the Startup Companies participate in.  Stop by and say hello!

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Alpha Honey Health

We hand select our honey from the oldest and most pristine ecosystems from around the world to offer you a robust and rich flavor packed with endless health and nutritional benefits.

(631) 861-4299 


Angie's Baked Goods

Angie's Baked Goods is a wholesale/retail bakery providing specialty pumpkin cake rolls with cream cheese filling seasonally and assorted pound cakes. Also provide fundraising for your fundraising needs.

Angela Carron
(631) 875-2656 




Batter & Bubbles

Batter and Bubbles is a catering company based on the East End of Long Island.  We specialize in gourmet Liege-style waffles and handcrafted bellinis.

Kim Constantino
(631) 512-1944




Carlos Bakery

We are a small business that is ready to help you on your next Event or Party with ,  Cookies and Pastries and Cakes for any occasion.

Carlos Chavez
(631) 381-32482 




Clarkson Avenue Crumb Cake

Clarkson Ave. Crumb Cake Co. is a family business owned and operated by the mother and son team of Susan and James Walsh. Susan grew up on Clarkson Avenue in Brooklyn, NY in the 1950’s and 60’s. Like in many parts of New York, the people in Susan’s neighborhood took great pride in the food they created. This experience would forever shape Susan’s culinary philosophy - that great food is the result of high-quality ingredients prepared with love.  

Susan Walsh
(833) 332-7862




Dave's Oysters

Want to know more about Dave's Oysters?    Stay tuned company details about Dave's Oysters are on the way, check back soon!

David Basile
(917) 647-9778

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Divine Brine

Divine Brine is committed to creating the finest all natural pickles, Italian specialties and chutneys. As often as possible, we purchase our produce from local growers. There are no artificial preservatives, colorings or flavors in our products.

Robert Schaefer
(631) 742-6091




Doug's Lemonade


Certified Organic  |  3 Ingredients  |  Handmade  |  Small Batch  |  No Preservatives  |  Vegan  |  Gluten Free  |  Non-GMO  |  All Natural         The simplest and healthiest certified organic lemonade available today.

Douglas Toledo
(631) 871-0606




Farmers Kitchen

All of our products are sourced locally whenever possible from our farm and surrounding farms. We preserve the harvest in a jar with no preservatives or additives, and are individually hand poured. 

Emilie Zaweski
(631) 987-2999



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Forward Roots 

Award winning producer of Naturally Fermented Kimchi Sauces & condiments from NY.  Traditional flavors for the modern cook:  curate & create our personal kimchi, dips, marinades & more!  Use as an ingredient to add some kick into your everyday foods & preserves (preserve through kimchi, zero waste through kimchi).


SuIn Park
(347) 566-5570 


Hamptons Brine

Hamptons Brine produces raw fermented Certified Organic Sauerkraut and Kvass (sauerkraut juice.

At Hamptons Brine, we believe that eating foods rich in probiotics plays a crucial role in staying healthy. 

Our process ensures you are purchasing the most nutritionally dense and biologically active organic sauerkraut on the market. Our products are all natural and organic foods.

We make sure to use only the finest organic food ingredients.

Nadia Ernestus
(631) 379-7714




Healthy Homestead Hostess

As a Health Coach, my mission is to help others live a healthier life. My grain-free granola is packed with nuts, seeds, cacao nibs, coconut flakes and sweetened with organic maple syrup and raisins.

Jessica Milazzo
(631) 827-9747



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Inspired Simple Syrup

Inspired Simple Syrups are hand crafted rich simple syrups that will easily elevate your culinary creations.  Our simple syrups will upgrade your weekend brunch, improve the cocktails at your event, and entice your guests with a five-star dessert.   They also make a great base for marinades and salad dressings.  The uses and opportunities to add flavor are endless and we want to help! 

Phillip Raspanti
(516) 749-2368

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Jack's Family Co.

Our family owned business set out to provide delicious Vegan sweets with taste that could fool even our non-vegan friends. Are you a frustrated Vegan tired of just watching your friends devour sweets that you can't have? Well... take a deep breath, because the go-to Vegan sweets product line has arrived.

Katie Pisciotta
(631) 455-2032



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Juice Box Long Island

Meet Nikki and Nina, two ambitious entrepreneurs from the heart of Long Island, New York.  Our juices help balance and regulate the digestive system while giving us the energy we need from all-natural fruits and vegetables. Our juices help fight toxins, boost immunity and improve overall health.

Nicole Scaffedi & Christina Cantasano
(631) 372-5359



La Coppia

Want to know more about La Coppia?    Stay tuned company details about La Coppia are on the way, check back soon!

Gina Hayden & Dominick Miranda
(516) 647-8189 




Le Fusion

Specializes in Artisan Spring Rolls and Steamed Rice Noodle Rolls.  Our products combine the best of both worlds, East and West.

No MSG  |  Gluten Free and Vegan Options

Tiana Le
(877) 798-5069



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Little Vicky's

All natural, homemade Honey Butter and Garlic Honey made RIGHT here ON Lawn-Guy_Land…no added junk, fillers, hormones, or flavorings.   It's also naturally gluten & nut-free.

Vicky Cimmino
(631) 338-1722 



Long Island's Famous Foods, Inc.

Want to know more about Long Island's Famous Foods, Inc.?    Stay tuned company details about Long Island's Famous Foods are on the way, check back soon!

Alex Gaitan & Balos Alvarez
(631) 903-4835




Lucky Lou's Gourmet Rice Pudding

What is now known as Lucky Lou’s Gourmet Rice Pudding was born over 25 years ago at my luncheonette, Maria and Lou’s.

“The Best Rice Pudding” is more than a motto—it’s our commitment to family, yours and ours!

Maria & Lou Camassa
(631) 672-7162



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Margaret's Gourmet

Want to know more about Margaret's Gourmet?      Stay tuned company details about Margaret's Gourmet are on the way, check back soon!

Peggy Hansen
(516) 650-0554

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Mark & Lisa's Kitchen

Mark and Lisa’s Kitchen is the brainchild of Mark Hayles and Lisa Dorego, first imagined in Sag Harbor. After several evenings hosting bake-offs for friends and family to judge the best homemade desserts, the two of them teamed up to start creating the tastiest baked goods that money can buy. With locally sourced, organic, and sustainable ingredients and baking methods, Mark and Lisa took up a space at the Calverton Kitchen where they bring their delectable creations to life. They are proud to share their baked goods with you and hope you enjoy eating them as much as they enjoy baking them!

Lisa Dorego & Mark Hayles
(917) 767-8190 


Milla's Puffs

Naturally gluten free, frozen products based on a traditional recipe from Brazil called “pão de queijo” (cheese puff).

Ludmilla Benevides
(631) 603-6018




Misook's Tea

Mi-sook’s Ginger Tea Products are Artisanal all-natural ginger based beverages that have no chemical preservatives.

Jacqueline Eleazer
(631) 329-2287




Naturally Free Food

We provide a unique shopping experience for those living a gluten-free lifestyle.  We also provide organic foods, any of our foods are all natural with no preservatives.

Maria Laniere
(631) 873-8370  or





Night Owl Baker

After relocating to Montauk, I took my loaf with me with a desire to learn how to ‘grow’ bread and I began my journey as a baker.  I was committed to making  bread the way it was made centuries ago, with three pure ingredients and lots of time and love.  

Tracy Stoloff
(310) 463-1408




North Fork Doughnut Co.

Located steps away from Love Lane on the North Fork of Long Island, we're your one-stop shop for handcrafted doughnuts, made fresh daily. Check out our website for our rotating list of doughnut flavors and to inquire about custom orders. We'll see you soon!

James Lyons
(631) 298-7941



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Panini Pie Factory

Panini Pie Factory is a company focusing on making a unique product - panini pies. These are unique vegetable and meat pies with recipes based on baking experience and family  lore going several generations back enriched with elements of national cuisines from all over the world. Says Yelena Marhcuk, the owner of the company: "While the basic idea for my pies is rooted in  the cuisine of Volga river region of Russia,  which I picked up from my grandma, I enriched grandma's recipes with new ideas inspired by various tastes and smells of New York, the City, which I call mine for the last twenty years" .

Yelena Marchuk
(917) 698-0231




Peck's of Maine

Peck's of Maine represents a family tradition passed down over four generations of Peck jam preserves makers.  Hand crafted in small batches, our products are all-natural, low in sugar and contain visible chunks of real fruit ( The Way Jam Should Be,  right)?!

Brian Jeran
(631) 560-9719




Peconic Escargot

Hi there!  I'm Taylor Knapp. Owner and Head Snail Wrangler here at Peconic Escargot.  Peconic Escargot produces  Fresh Escargot and Snail Caviar

Taylor Knapp
(855) 2-ESCARGOT



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PeKant Tea

The concept of PeKANT Tea was born on Long Island, and  hand crafted one bottle at a time from the kitchen stove.  

We use simple and natural ingredients, including premium teas and organic fruits for a clean label recipe.  PeKANT Tea offers a lightly sweet, unique flavor while maintaining a healthy and natural nutritional profile.

Mike Circosta and Mike Romano





Pipini Breads

Pipini is the brand name for a line of gluten free vegan breads and cookies baked by Sunflower Bakery LLC at a dedicated gluten free facility of the Stony Brook University Food Business Incubator in Calverton, NY.

Our current line includes multigrain, dark NY style and rosemary breads, banana muffins and various cookies including sugar free varieties.

Izabella Piltser
(917) 941-2656  



Plant Provisions

Plant Provisions is reimagining the deli in today’s plant-based world. We think there is a third wave of plant-based food that doesn’t just taste great, but is also full of whole ingredients. Our motto is Elevation not Imitation so rather than replicate deli meat, we’re taking it to new heights with flavors like Wild Truffle and Chili Garlic. Our slices are gluten and soy free, don’t contain any gums and use ingredients you can pronounce.

Mike Galbo
(203) 434-8162


Pride Enjoy

Pride Enjoy is an alternative baking company that serves up all natural, vegan, and gluten-free baked goods.  The specialty we're most often remembered for is our beloved Italian Rainbow Cookies.

Janel Ordermann
(631) 488-0579

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Rena's Dream Patties


The Dream...

My grandmother’s love of cooking and sharing her passion for her native Jamaican cuisine with her community inspired me to expand my grandmothers vision and continue on her legacy in launching Rena's Dream Patties.

Alayah Hewie
(631)  800-2766




Roberts Bakestand

From Farmland to Bakestand!   All-natural ingredients sourced from local farms.  Everything is handmixed and handbaked.

Robert Curreri
(646) 670-7078



Satur Farms

Satur Farms, North Fork of Long Island, grows baby leaf green salads and herbs, and produces premium organic dressings made exclusively with ‘clean’ ingredients by our own chef/farmer, Eberhard Mueller.  

Paulette Satur
(631) 734-4219




Squared GF

Ten years ago I was diagnosed with celiac/gluten allergy.  In my travels I've tried gluten-free cookies and gluten-free desserts that were barely edible.  I thought how hard could it be to make a great gluten free dessert.  

Determination is my best attribute, I never give up! Finally, the perfect gluten free shortbread cookie crust was baked. 

Patricia Conforti
(203) 273-9566



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Sugar Sweet

Want to know more about Sugar Sweet?   Stay tuned company details about Sugar Sweet are on the way, check back soon!

Jackie Tolson
(631) 742-2204


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Sweet Vineyards

Sweet Vineyards started from a bakery called the Italian Cookie House. 

Growing up around the vineyards of Long Island, it was natural to infuse these fabulous flavors to create a line for the more diverse and sophisticated palate.  A blend of cocktail and wine flavors are specifically chosen for each product and is carefully infused to give a new meaning to Happy Hour or High Tea Time in each bite of sweet indulgence.

Kim Degen
(631) 764-3914


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T&P Bar Culture

T&P Bar Culture originated during the 2020 Covid-19 pandemic as a means of coping with the changing “stay at home” quarantined world. While bored during quarantine, making cocktails became more than just a way to cope - it became an escape from a situation that needed escaping. 

Making cocktails kept us in good spirits, so we've decided to bring our cocktails to you and your home!

Briana Capo
 (631) 327-3338



Talk Treats To Me

As life long animal lovers we started making our high quality pet treats for our own pets so we could be assured they were safer and healthier. Over time, we began to share these gourmet pet treats with friends and family and found their pets loved them too. Our homemade and ultra healthy treats became so popular that we decided to open Talk Treats To Me. Now it’s time, to share them with lucky dogs, cats, and other pets everywhere! 

Margaret McDonough
 (516) 314-1376 



The Biscotti Company

The Biscotti Company is an artisan bakery that focuses on creating handcrafted biscotti made from almonds, chocolate and nutritious, natural ingredients.

Bruno Logreco






The Cookie Shop

I believe in using high quality ingredients with a focus on a balance in flavors.   After years of hard work, and lots of taste testing, I have finally perfected my cookie recipes. 

Stephanie Knorzer
(626) 488-2018


The Family Grubb Hubb

Eggcellent Quiche

Light and rich, these quiches are healthy and enjoyable for your family.  With their soft texture our quiches perpetuates what taste, elegance, flavor and ultimately pleasure is all about.

Linda Doomes
(631) 260-1292





Tropical Harvest

Carefully crafted spice and seasoning blends are a perfect way to make a simple  dish that is fresh tasting and full of flavor!

Kishana Mills
(646) 481-1742




Tru Flavor Seasonings

To  bring you the flavors of recipes from around the world and to source the best  providers using organic ingredients whenever possible and never ever add additives bringing you the quality you will both trust and love!

Trudy Langer

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Van's Country Style Potato Salad

Have you heard about Van's Country Style Potato Salad?   Delicious southern style potato salad like grandma used to make!

Vanessa Wilson
(631) 356-6822 


Wize Girl Treats

Wize Girl Treats creates paleo and gluten-free cookies and cakes that are made with wholesome ingredients that are good for you. We cater to those that have an allergy restriction or just want to enjoy a delicious cookie with the ones you love!

Jessica Gambale
(516) 270-6962








We are glad that you are joining our vision: Eating healthy chocolate. As chocolate lovers we tried to find a healthy product that has little to no carbs. We couldn´t find a product that was right for us so we created our own!

Philip Koehler
(631) 681-3593