Roth Quad Composter Video
Stony Brook University's composting project is a joint venture between Campus Dining Services, the Faculty Student Association (FSA), and Campus Operations and Maintenance.
The Seawolves Food Show #5: Sustainability on Campus
This week, student reporters learn more about the different ways that Campus Dining and the Office of Sustainability work together to create a greener Stony Brook, from choosing reusable plates at the new Roth Market Fresh location to composting pre-consumer waste from campus kitchens. Features a weekly nutrition tip from Stony Brook's registered dietitian. Hosted by Bushra Mollick.
Freight Farm at Stony Brook University
Freight Farms is a Boston-based agriculture startup on a mission to create a more sustainable and connected food system. The flagship product, The Leafy Green Machine is a complete hydroponic growing facility built entirely inside a shipping container with environmental controls and indoor growing technology. The “LGM” allows for immediate growing of a variety of crops regardless of weather conditions resulting in access to year-round local, fresh produce that is always in season.